Chicken Spaghetti

Ingredients:
150 g spaghetti, cooked per package directions
2 cloves garlic, crushed
1 small onion, chopped
150 g chicken breast, deboned and cut into fine strips
1 pouch (250 g) sweet style spaghetti sauce


Directions:
1. Saute garlic, onion and chicken. Add spaghetti sauce and 1/4 tsp iodized salt(or 1/4 tbsp rock salt). Simmer for 10 minutes. Pour over cooked spaghetti.
2. Top with grated cheese, if desired.

Makes 4 servings.
Rich in Iron - for healthy red blood cells


Source: Del Monte Kitchenomics