Puto Espesyal

Ingredients:
1 1/4 cups all-purpose flour
2 tsp baking soda
1/4 tsp nutmeg
1/8 tsp salt
3/4 cup butter
3 eggs
2/3 cup condensed milk
1/2 tsp vanilla
red eggs, white cheese cut to wedges


Directions:
1. Line a 9-inch round pan with wax paper. Set aside.
2. Sift together flour, soda, nutmeg and salt. Set aside.
3. Cream butter until light and fluffy. Add eggs one at a time, beating well as you go on. Pour in condensed milk and vanilla. Fold in flour mixture. Pour batter into prepared pans.
4. Steam for 20 minutes or until cake is partially set but still moist on top. Top with red egg wedges and white cheese. Steam for antoher 10 minutes or until toothpick comes out clean.

Makes 8-10 servings.


Source: Carnation