Sunday, June 10, 2012

Class Christmas Macaroni Salad

Ingredients:
1 bottle mayonnaise (700 ml)
1 pack salad macaroni (400g)
1/3 cup carrots, minced
1/3 cup celery, minced
1/3 cup onions minced
1/2 pickle relish, drained
1/2 cup ham
1/2 cup pineapple chunks or crushed, drained
1 cup chicken breast, boiled and diced
salt and pepper to taste




Directions:
1.  Cook macaroni according to packaging instructions.  Set aside and let it cool.
2.  In a separate bowl, mix the rest of the ingredients.
3.  Add mayonnaise and cooked macaroni.
4.  Season with salt and pepper.  Mix well.
5.  Serve chilled.


Makes 6-8 servings.
These can be used as an option: raisins, queso de bola


Source:  Lady's Choice

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