Saturday, March 6, 2010

Pipian

Toasted pork liempo and chicken in a garlicky kare-kare-like sauce.


Ingredients:
3 tbsp oil
1 cup garlic chopped
1/2 kg pork liempo, cut into 2-inch pieces
1 kg chicken drumsticks
1 tbsp patis
1 pack Knorr kare-kare recipe mix dissolved in 1 cup water
12 cups water
4 tbsp Lady's Choice Super Chunky Peanut Spread


Directions:
1. Saute pork, chicken and garlic until brown.
2. Add patis and water.
3. Continue to simmer until meat is tender.
4. Add Knorr Kare-Kare Mix and Lady's Choice Chunky Peanut Spread.
5. Allow sauce to simmer until it thickens.


Source: Lady's Choice

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